{"id":2859,"date":"2023-06-06T14:10:50","date_gmt":"2023-06-06T14:10:50","guid":{"rendered":"https:\/\/www.matscorner.com\/?p=2859"},"modified":"2024-01-10T08:47:58","modified_gmt":"2024-01-10T08:47:58","slug":"how-to-use-silicone-baking-mats","status":"publish","type":"post","link":"https:\/\/www.matscorner.com\/how-to-use-silicone-baking-mats\/","title":{"rendered":"How to Use Silicone Baking Mats? – Secret to Baking Like a Pro"},"content":{"rendered":"
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How to Use Silicone Baking Mats –\u00a0<\/strong>Are you tired of your cookies sticking to the pan? Do you dread the cleanup after baking? Well, fear not my fellow bakers, because silicone baking mats are here to save the day! These magical mats are the perfect solution to all your baking woes. Not only do they prevent your baked goods from sticking, but they also make cleanup a breeze. No more scrubbing burnt-on batter off your pans! Plus, they’re reusable, so you’ll save money and the environment. So, let’s dive into the world of silicone baking mats and learn how to use them like a pro (or at least like a slightly less amateur baker).<\/span><\/p>\n
How to Use Silicone Baking Mats?<\/h2>\n
For Baking Pizzas<\/h3>\n
Baking pizzas became easier than ever before since silicone baking mats came into being. I, myself, was too tired of the annoying sticky edges of my pizza dough that the pan would not allow getting baked at all! Silicone baking mats made baking pizzas much more feasible for me.<\/p>\n
You would not need to clean the pizza pan too! Just prepare your pizza dough on the silicone mat and place it directly in the oven for baking. Trust me, your pizza is going to give you the perfect crust you have ever eaten before!<\/p>\n
For Healthy Oven Potatoes<\/h3>\n
Who even does not like potatoes? But, wherever there are potatoes, there are definitely coming along a bunch of calories to add up to your weight! Silicone baking mats can save you here too. Baking potatoes in the oven does not really seem to be a good idea, but it surely works when you are using a silicone baking mat.<\/p>\n
You would not even have to put a ton of oil into it, and delicious crispy fat-free potatoes would be ready in minutes! And do not worry about the temperature issues because a silicone baking mat can take excessive heat up to 450 degrees Fahrenheit, which is ideal for potato baking. Give it a try!<\/p>\n
For Making Decorations for Cakes and Cookies<\/h3>\n
No need to get the ready-made cake d\u00e9cor eatable stuff from the market anymore! Using a silicone mat, you can make up your own at home, and that too super professional looking! Also, the icing won’t get stick to the mat and create a mess for you.<\/p>\n
However, be sure to use an icing bag for preparing the eatable decor. Using a spoon or a fork or any other utensil for dropping the melted icing on the baking mat will not produce satisfactory outcomes.<\/p>\n
After you have prepared the sheet with your desired shapes and forms, place it into the freezer to get harden. Silicon mat also enables easy peel-off, so do not worry about that either.<\/p>\n
For Kneading a Dough<\/h3>\n
If you are a hardcore baker, you must be aware of all the mess you create on the counter table while kneading or rolling dough. Let me tell you, placing a silicon baking mat underneath, can sort this out for you. You would not have to worry about the after-cleaning as well since the silicone baking mat is non-sticky.<\/p>\n
Be sure to clean the mat using soapy water after kneading a dough after you have used it once. You might be aware of the specifications of a silicone baking mat that is available in several shapes and sizes. I will recommend you get the biggest size available for kneading purposes.<\/p>\n
For Baking the Perfect-Sized Cookies<\/h3>\n
I have been using butter paper for baking cookies for since long. But the most basic problem that always arose was the non-uniform sizes of cookies that would spoil the entire look of my dessert. Silicone baking mats come up as an essential component when it is to baking cookies.<\/p>\n
A marked grid pattern allows you to equally space your cookies so that when they swell up, they do not overlap one another. This can be really beneficial for baking others well, especially if you are a beginner at baking.<\/p>\n